Northern Style Pork Dumplings
drizzled in soy sesame sauce
Fried Pork Potstickers
with honey mustard sauce
Steamed Vegetarian Dumplings
drizzled in soy sesame sauce (panfried version available)
Fang's Peking Buns
choice of duck, pork, beef, chicken, tofu or zucchini
Xiao Long Bao
juicy little shanghai dumplings served with ginger black vinegar sauce
Panfried Shrimp Dumplings
Fried Pork Confit Eggrolls
served Fang's honey mustard sauce (vegetarian version available)
Garlic Onion Wontons
pork wontons in a soy chili sauce, garlic oil with caramelized onions
Braised Portabella Mushrooms
in shitake broth, soy, fresh herbs, barley
vegan
Sesame Bok Choy
crisp bok choy tossed in garlic, chili sesame oil
Cold Tofu Edamame Salad
tossed in sesame garlic and cilantro
Chili Puffed Rice Salad
mixed with ginger, garlic, aromatics, chili and sesame oil
Eight Treasure Salad
peashoots, spinach, cabbage, apple in a ginger vinegar honey vinaigrette
Country Rice Chowder
eggs, rice, peas, zucchini (choice of fish, beef, chicken, pork, or tofu)
Hot and Sour Soup
(choice of chicken, tofu, shrimp or fish)
Sizzling Rice Soup
(choice of chicken or veggie) armoatics in a light broth with veggies, puffed rice
Fang's Homemade Pork Wonton Soup
creamy rich pork bone broth with basil and chili oil
Traditional Pork Wonton Soup
light clear broth with scallions
Japanese Pumpkin Soup
pureed into a light broth with corn (choice of pork meatballs or prawns)
White River Soup
whole fish simmered tofu puff, pork wontons, vermicilli noodles, scallions
Soft Pork Bone Soup
simmered with vegetables, yuba skin, mung bean noodle sheets, pork meatballs
